Skip to main content

Day 34 Yeuga Creek Park Somerville Texas

 Well, no one’s tent was swept away, nor did anyone take flight in the rain and wind that never happened last night. We were able to sit out under cloudy but dry skies for today 65 miler.

East Texas has lots of cows, a few horses, and the occasionally amusing scarecrow. 


There’s a pretty good mix of barely hanging on properties mixed in with high-end ranches. We rode back roads most of the day and saw lots of both.


It’s been a thing on this trip that escape patches appear just when we need them, and today was no exception. Around mile 17, the sky began to spit rain. By mile 18, the rain was steady, and at 19, dark cloud filled the sky behind me. But in front of me stood beers and burgers like an oasis, with most of our crew already under the porch roof. I joined them just as things busted loose and Texas started in on an epic tantrum.


We’ve been there about 20 minutes when the guy who opens showed up. He was totally nonplus to find eight soggy cyclist spotting on his porch furniture and invited us all inside to dry off even though he wasn’t open for another hour. Buckets of water pound at the building while we got to know Doug and his sidekick, an older man in a black cowboy hat with just a few teeth named pickle. Pickle told us all about the lake we were headed towards and lots about Doug. Doug’s aunt showed up partway through all of this and It was on. Time to order off the menu and I can highly recommend cowboy bites – corn, cream cheese, jalapeños and bacon all fried together and dipped in ranch. My body wonders what’s going on.


The weather cleared after lunch and we were on our way again on winding roads through farmland. We took turns riding point for dogs but luckily encountered very few.

Our next stop was Round Top, where we were able to avoid most of the traffic from the worlds largest antique sale while still enjoying junkberry pie from Royer‘s café.






Junkberry pie is basically what you make with all your leftover berries. We demolished one pie quickly with eight forks at once.
From Royers it was an easy 20 miles that included an unexpected but fun gravel section. We’re now settled in at Yucca Creek Park on Somerville lake with lots of other people. It’s Friday and the Astros are in the World Series. A large group has showed up to watch the game at the campground.

We had dinner at Mamas Kitchen which features southern cooking. My arteries will never be the same.

Things I learned today:
  • Texas horse and cattle farms are beautiful, but there are a few trees and nowhere to pee.
  • Texans are warm wonderful kind people.
  • Cheesecake should be part of breakfast more often.
  • I don’t like sleeping on a slope.

Comments

  1. Things I learned from your post today: the meaning of the word nonplus. Debbie

    ReplyDelete

Post a Comment

Popular posts from this blog

Day 58- St.Augustine FL

 To our utter surprise we woke up to dry skies with the sun peeking through the clouds. No rain in the forecast — what a gift! We enjoyed a leisurely breakfast at the hotel and set off around 9 o’clock. Family and friends had been given an arrival time between 1130 and 12 so the pace was leisurely.  We rode mainly bike paths. No spectacular scenery, just quiet miles with lots of introspection. As we neared Saint Augustine I started to feel the excitement grow. I was ready for the ride to be done, to see Greg and Gemma and the rest that would be there to join me. It wasn’t quite time to stop paying attention, however, because our route took us right through downtown Saint Augustine’s narrow streets and traffic was both heavy and unforgiving. It wasn’t till I turned into the state park that I got a little emotional. I’m not sure why. Maybe it’s the realization that this adventure is truly over. I rode in and spotted Greg’s truck right away - and next saw Sarah and Walt and Gemma with a b

Day 33 Smithville Texas 53 miles

 If you had asked me at the beginning of the trip which state would have had the steepest climbs, I would not have guessed Texas; however, that seems to be the case. Today I felt right at home. We had our map meeting this morning at breakfast and all seemed doable. I did one last check with the front desk to see if my absentee ballot had caught up with me. It had not. Greg, your vote will not be canceled by me this year! We headed out through sidestreets to leave Austin, a city I can highly recommend. We traveled bike lanes and bike paths  out to some rural roads.  Of course we had to stop for second breakfast burritos! We were riding in a group of about six when we came up on a stretch of road that had house after house with loose dogs. All of them ran at us. We must’ve made a crazy sounding group. Some of us hollered. Some blasted air horns. Several of us have “dog dazers“ which is a little clicker device that is supposed to repel dogs. I’m not sure how well it really works but no on

Day 51- Eastpoint FL

 I would never have guessed our coldest night would have been in Florida! I woke up this morning to 38°. In a tent. And pretty comfy inside two sleeping bags. I’ve been hoping for a little adversity. Florida certainly stepped up! It warmed up pretty quickly and I was on the road by nine. It was supposed to be a rest day, but tomorrow is looking wet and thundery so we broke up that 75 miles and will do 45 today, stopping just over the Apalachicola River in Eastpointe. Since it was a short day I took it pretty easy, enjoying a bike path it took us along the beach in WindMark. We wandered along until we hit Port Saint Joe where some stopped for a second breakfast. After Port Saint Joe we had a straight 19 miles which gave me a long time to think and get philosophical. What rolled around in my head is that we spend lots of time anticipating and working towards milestones; births, graduations, new jobs, marriages, retirement. And while those milestones are exciting, what we really cherish i